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DIVELLA
Divella produces pasta, sauces and bakery products to share the taste and healthy principles of Mediterranean cuisine with the whole world. Our efficient and dynamic organisation has enabled us to become an international leader in the food industry.
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GRANAROLO
Granarolo is the N°1 Italian Milk & Dairy Group. It consists of two different organizations: a cooperative of milk producers, Granlatte, and Granarolo S.p.A., which processes and markets the end product. Granarolo has 18 production sites in Italy and 9 abroad.
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LIMMI
From THE SICILIAN SUN to all tables
Organic Sicily Lemon crops are balanced agroecosystems in which the life cycle is ensured. Farmers collaborate and interact to ensure pristine lemon groves, safeguarding biodiversity. Certified quality, unique and rich in fragrance.
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SALUMIFICIO CAVOUR
Since our creation in 1975 we have refined our know-how for the good things. We decided to work only with High-Quality meat,in order to produce highly flavoured pork-butchery. Gluten and lactose free. Just the authentic taste of the delicatessen acquired in the course of time.
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SALUMIFICIO SAN MICHELE
Over 40 years ago the Salumificio San Michele was founded in San Michele Tiorre (Felino) in the heart of the Italian Food Valley. As of today, the Cremonesi founding family still guides the Salumificio, combining tradition and history with the most modern facilities. Parma Ham and cured ham producer
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