Peugeot Mills

PEPPER
Made of case-hardened steel for higher, more consistent output with fewer
turns. Equipped with a helix-shaped double row of teeth that guide and hold
the peppercorns for a perfect grind. The grind is essential for unlocking
the full flavour of your pepper. To get the best out of your pepper grinding
mechanism, we recommend to use peppercorns with a diameter of 6 mm
or less. Black, white and dry green peppercorns can be ground in Peugeot
pepper mills. The pink berries can be ground only if in a blend (max 15% pink)
with one of these peppercorns. Dried coriander is also suitable for the pepper
mechanism.
DRY SALT
The Peugeot salt mechanism is designed to grind cooking salt (rock salt). It is
made of a special stainless steel that resists corrosion. Its shape is specifically
adapted to transform dry salt crystals to a fine powder. To get the best out
of your Peugeot salt grinding mechanism, you should use salt with a size of
4 mm max.
WET SEA SALT
For wet sea salt, a specially designed mechanism has been created because
the natural consistency and moisture content do not allow the use of an
ordinary salt mill. An innovative patented system enables a high-performance
grind without blockage even with very humid or compressed salt. This specific
mechanism is composed of 3 fins ensuring both resistance and constant
output, and of an spiral that mixes the salt and guides it, ensuring a constant
flow. Exclusive ceramic mechanism.